How to water an orchid at home?
Growing an orchid at home is not only time-consuming, but also requires certain knowledge. This exotic flower needs full and competent care, then it will delight the eye with its…

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15 fruits we eat but don’t know how they grow (part 1)
Thanks to world trade and the rapid development of traffic flows, today we can enjoy the fruits of plants that do not grow in our climatic conditions. At the same…

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Brassia
Almost all brassia (Brassia) smell sweet-cloying, but very difficult. They pleasantly surprise with the ability to envelop in a romantic cloud any medium room. The exception is the light aroma…

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7 beginner orchid care tips for beginners (part 2)

Tip 3. Smart watering orchids
The love of orchids and their tropical origin should not mislead you. In most cases, orchids are sufficient to water about once a week. It is better to water the orchid by immersion in water or by the method of showering, while the first method is much simpler and more reliable. A pot of orchid is immersed in a container with rain or other soft water so that the substrate is well saturated with moisture (no more than 20-30 minutes). If you are lucky and your tap water is not hard and suitable for taking care of indoor plants, then you can even turn the plants under the tap or soak an earthen clod with a shower, but remember that the water should never be cold. As soon as the water completely saturates the substrate, carefully remove the container on a stand or pan and let all excess water drain (it should not stagnate around the roots of orchids and remain in the pan). Continue reading

Anthracnose is a dangerous disease

Anthracnosis is a dangerous plant disease. Its imperfect mushrooms Kabatiella, Colletotrichum, Gloeosporium cause it. These mushrooms can pretty much spoil crops such as watermelons, pumpkins, legumes, grapes, zucchini, melons, cucumbers, and even citrus fruits. In addition, anthracnose affects walnuts, almonds, dear and close berry bushes – currants, raspberries and gooseberries. This problem is a big topic that many scientists are working on, but we will try to tell you as short and interesting as possible how anthracnose (copperfish) manifests itself in a particular culture, how to deal with it, or, perhaps, to manage one only prevention. So, anthracnose …

Description of Anthracnose
Both a person of various kinds of diseases, and plant organisms are usually affected when they have weakened immunity, that is, there is no protection. Continue reading

Phalaenopsis tetraspis fragrance

Four-leaf Phalaenopsis, in contrast to varietal hybrids, surprises with a rather strong aroma. In it you can catch the alcoholic-cognac notes mixed with thin trails of lily of the valley perfume and a sweet aftertaste of ripe fruit.

To assess the smell of phalaenopsis tetraspis, you will have to wait until the 3rd – 4th day after the beginning of dissolution. The smell and its nuances change from the first flowering on one peduncle to the last, as a rule, enhancing grassy and vanilla notes (from flower to flower).

And the most pleasant surprise from this type of phalaenopsis is the aroma not of the night, but of the day. It appears only in sunny weather at the height of the day and pleases before sunset.
Phalaenopsis tetraspis (Phalaenopsis tetraspis) C1
Varieties of phalaenopsis four-shield Continue reading

Fertilizing and fertilizer composition
They feed the plant only during active vegetation. When the orchid grows new pseudobulbs, leaves and flower stalks, a half-reduced portion of fertilizers is added to the water (compared to…

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Watering orchids after purchase
After acquiring a flower, he needs to go through a small quarantine. It consists in keeping the plant separate from others, protecting it from direct sunlight and eliminating top dressing.…

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Anthracnosis disease - prevention
Prevention is the best treatment (golden words). It must be firmly remembered that the causative agents of infection can already be on the seed that you hold in your hands,…

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Anthracnose is a dangerous disease
Anthracnosis is a dangerous plant disease. Its imperfect mushrooms Kabatiella, Colletotrichum, Gloeosporium cause it. These mushrooms can pretty much spoil crops such as watermelons, pumpkins, legumes, grapes, zucchini, melons, cucumbers,…

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